WHAT WE DO
Private chef services in Whistler
From intimate dinners to full chalet events, every private dining experience is built around your guests, your Whistler space, and what's in season.
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Private Dining Experiences
Experience elevated private dining in the comfort of your home or vacation chalet. Every menu is thoughtfully crafted using the best seasonal ingredients available, while shopping, preparation, cooking, service, and cleanup are all taken care of—allowing you to relax and enjoy an unforgettable evening with your guests.
View a sample dining experience ↓02
Bachelor & Bachelorette Parties
Celebrate with a private dining experience tailored to your group. Whether you prefer a relaxed family-style feast or an elegant multi-course dinner, we’ll create a memorable evening for everyone at the table.
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Multi-Day Private Chef
Enjoy private chef service throughout your Whistler stay. From breakfast and lunch to après-ski and dinner, each day is tailored around your group, schedule, and preferences. Grocery sourcing, meal preparation, service, and kitchen cleanup are all taken care of. Available for stays from a few days to a full week or longer.
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Corporate Events & Retreats in Whistler
From executive dinners and client entertainment to multi-day corporate retreats in Whistler, we provide seamless private dining experiences that leave a lasting impression on your guests.
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Celebrations
From birthdays and anniversaries to family reunions, intimate weddings, and milestone celebrations, every menu is thoughtfully designed to make your occasion truly memorable.
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Canapé Parties & Events
Beautifully prepared small bites served throughout your event, creating a relaxed and social way to entertain. From intimate gatherings to larger celebrations, each canapé menu is thoughtfully designed around the season, your guests, and the occasion.
How it works
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Get in touch
Send over your date, guest count, location, and the occasion.
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Menu
We put together a menu based on your guests and what's in season, and send it for review.
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The night
We shop, prep, cook, serve, and clean up. You spend the evening with your guests.
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After
We leave the kitchen clean and reset before we go.
Booking & Payment: A 50% non-refundable, non-transferable deposit is required to secure your booking. The remaining balance is due 7 days before the event. For bookings confirmed within 7 days of the event, full payment is required at the time of booking. Cancellations made 7 days or fewer before the event are non-refundable. Any changes to the event date are subject to availability and approval.
SAMPLE EVENING
An Elevated Plated Private Dining Experience
An example of an evening beginning with passed canapés, followed by a four-course plated dinner.
PASSED CANAPÉS
Black Tiger Prawn
Wrapped in prosciutto, fresh sage, charcoal crema
Albacore Tuna Tataki
Ponzu gel, shaved radish, cucumber, sesame, salmon roe, seaweed crisp
FIRST COURSE
Wild King Salmon Rillette
Golden beets, blistered cherry tomatoes, asparagus, garlic confit, lime crema, Granny Smith apple
SECOND COURSE
Pan-Seared Hokkaido Scallop
Sweet corn purée, roasted corn, roasted red pepper, shiitake mushrooms, smoked cauliflower, pickled celery
THIRD COURSE
Grass-Fed Ribeye
Beluga lentils, purple cabbage, kombucha apple purée, king oyster mushrooms, chimichurri
FOURTH COURSE
Dark Chocolate Torte
Maldon salt, blueberry gel, gin-soaked berries, orange purée, hazelnut crumble, lemon sorbet
OPTIONAL ADD-ONS
- Japanese A5 Wagyu
- Caviar Service
- Québec Foie Gras
- Alaskan King Crab
- Fresh Truffle
This is an example of the dining experience. Menus evolve with the season, ingredient availability and each group’s preferences.
Book a private chef in Whistler
Share your date, guest count and the occasion for your Whistler or Sea to Sky event — we reply within a day with availability. Meet the chef behind the kitchen.